Coconut Oil – the “superfood”
This Is What Happens To Belly Fat And Blood Sugar When You Eat 2 TBSP Of Coconut Oil
Coconut oil is one of the only foods you could legitimately call a “superfood.”
In this article, we will prove to you why you should eat at least 2 Tbsp of coconut oil every day to lose weight, boost your health, and feel amazing.
Reason to Eat Coconut Oil #1: Coconut oil will help you lose weight. Even though 1 Tbsp. of Coconut oil contains 120 calories, these 120 calories don’t act the same in the body as say, 120 calories of canola oil.
The different types of foods we eat can have a huge effect on our hormones and metabolic health.
Coconut oil is more thermogenic, compared to other foods and fats. This means eating it tends to increase energy expenditure. In other words, eat more coconut oil to burn more calories.
In order to lose weight 2 things need to happen:
First, you need to be in a calorie deficit, which doesn’t necessarily mean you need to eat fewer calories and exercise more. It means you need to eat foods that boost your metabolism, not suppress it, so you can nourish your body AND set the stage to free the trapped fat to be burned by your muscles.
Coconut oil not only helps your body burn MORE calories than it takes in (assuming you’re eating high quality foods), but it protects your liver, so your thyroid can function at a higher level.
Eat coconut oil….lose weight.
The second thing that needs to happen to effortlessly lose weight is hormonal balance. This means maintaining healthy organs, specifically your liver and thyroid.
Reason to Eat Coconut Oil # 2: Coconut Oil is PRO-Health, because it’s ANTI-Everything
You’ve probably read about anti-inflammatory foods and how they help reduce free radical production in the body, which keeps your cells healthy by preventing or slowing oxidative stress/damage.
Well coconut oil, not only tops the list of anti-inflammatory foods, but check out its other healing superpowers:
- Anti-bacterial—stops bacteria that cause gum disease, throat infections, urinary tract infections and ulcers in their tracks.
- Anti-carcinogenic—keeps dangerous cancer cells from spreading while boosting immunity.
- Anti-fungal—destroys infection-promoting fungus and yeast.
- Anti-inflammatory—suppresses inflammation and repairs tissue.
- Anti-microbial—inactivates harmful microbes and fights infection.
- Anti-oxidant—protects from free radical damage.
- Anti-retroviral/parasitic/protozoa/viral, rids the body of lice, tapeworms and other parasites, kills protozoan infection in the gut, kills viruses that cause influenza, measles, hepatitis and more.
Imagine how your health, immunity, and ability to burn fat would increase if you chose to eat just TWO tablespoons of this superfood?
Reason to Eat Coconut Oil # 3: Coconut Oil Stabilizes Blood Sugar and Insulin Levels
It may sound strange that coconut oil, a fat, can help control blood sugar and insulin levels, since coconut oil has no direct impact on blood sugar levels.
But the indirect effect is where the magic happens.
Doctors and nutritionists typically recommend that diabetics follow a diet low in fat, low in refined sugar and high in other carbohydrates.
They must have skipped or glanced over the fact that coconut oil helps glucose enter your cell, slowing and reducing insulin levels in the blood.
Or the part about how it’s important to eat balanced meals that contain all food types, and it’s especially important to choose high quality fats like coconut oil.
The healthy fat in coconut oil plays an essential role in regulating blood sugar: it slows the digestive process to ensure a steady, even stream of energy from your food by lowering the overall glycemic index of your meal. When you include coconut oil in a meal with carbohydrates, the carbs are broken down into glucose more slowly, so blood sugar levels remain steady even after you eat.
Coconut oil consists of medium-chain fatty acids (MCTs), unlike modern vegetable oils like soybean, corn, and canola oils which are made of long-chain fatty acids.)
Here’s the KEY takeaway: Oils that consist mainly of long-chain fatty acids may actually decrease cells’ ability to absorb blood sugar, which could cause or exacerbate insulin resistance and diabetes.
Reason to Eat Coconut Oil # 4: Coconut Oil Lowers Your Risk of Heart Disease
Populations who eat coconut oil are some of the healthiest on the planet, and it’s no surprise that they have the have the strongest hearts.
A study on Polynesians who consume over 60% of their total calories from coconut were shown to be in superb health with no evidence of heart disease.
Another population, in Papea New Guinea who thrive on coconut oil and other coconut foods show no signs of stroke or heart attacks.
Yet, the United States has seen a significant rise in heart disease, strokes, high cholesterol, and more….for the past 60 years. Ironically, around the time saturated fat was named Enemy #1.
Unlike polyunsaturated fatty acid oils, coconut oil does not oxidize when exposed to oxygen, light, or heat, so it doesn’t cause arterial damage as shown by the role of oxidative stress on your arteries.
If you have a history of heart disease in your family, switching to coconut oil will have an immediate positive impact on your health and well-being.
Reason to Eat Coconut Oil # 5: Coconut Oil Boosts Thyroid Function
If you head to the Mayoclinic or Webmd you’ll find NOTHING positive about coconut oil, especially when it comes to its ability to boost thyroid levels and metabolic rate.
But, if you’re anything like me, you’ve been questioning WHY:
- Why 34% of adults are affected with Metabolic syndrome
- Why over 20 million of Americans have some form of thyroid disease
- Why our consumption of polyunsaturated oils has increased since the early 1900s
There are many published studies on the relationship between coconut oil, metabolism and thyroid. Research shows that coconut oil contains unique fatty acids that stimulate metabolism, supply the body with tremendous energy, and promote weight loss.
Most people are unaware that hypothyroidism is an autoimmune disease and this is one of the main reasons why conventional pharmaceutical treatments are ineffective. Taking replacement thyroid hormones without addressing the underlying immune imbalance is like trying to change the type of oil in your engine with the hope that your transmission will stop failing…useless.
In order to truly address thyroid problems you need to reduce INFLAMMATION. Coconut oil reduces inflammation and supports a healthy liver.
Reason to Eat Coconut Oil # 6: Coconut Oil Kills Candida Fungus
In a new study, published in the American Society for Microbiology’s journal Sphere, researchers found that coconut oil can fight a bloodstream infection caused by the Candida albicans fungus. The Medical Daily.
Symptoms of candida overgrowth are:
- Skin and nail fungal infections, such as athlete’s foot or toenail fungus
- Feeling tired and worn down, or suffering from chronic fatigue or fibromyalgia
- Digestive issues such as bloating, constipation, or diarrhea
- Autoimmune diseases such as Hashimoto’s thyroiditis, rheumatoid arthritis, ulcerative colitis, lupus, psoriasis, scleroderma, or multiple sclerosis
- Difficulty concentrating, poor memory, lack of focus, ADD, ADHD, and brain fog
- Skin issues like eczema, psoriasis, hives, and rashes
- Irritability, mood swings, anxiety, or depression
- Vaginal infections, urinary tract infections, rectal itching, or vaginal itching
- Severe seasonal allergies or itchy ears
- Strong sugar and refined carbohydrate cravings
It’s estimated by recent research from Rice University shows that 70 percent of all people are affected by Candida, a systemic fungal infection.
I know, it’s hard to believe you could have a fungus growing throughout your body.
If you have an overgrowth of Candida, it could be the very reason you don’t optimal and you can’t seem to sleep well, lose weight, or reduce your stress.
Coconut oil stops candida in its tracks!
Reason to Eat Coconut Oil # 7: Eating Coconut Oil Daily Will Help You Get a Flat Belly
Given the 6 previous reasons you should eat coconut oil every day, it’s no surprise that coconut oil can help you burn stubborn belly fat.
Most women don’t achieve the elusive “flat belly” because they just aren’t healthy enough.
That may or may not make any sense to you, but it’s the truth most women don’t want to hear.
They want to know things like:
- Simply taking 2 Tbsp. of coconut oil every day will MELT fat off of their body.
- Coconut oil can help burn off visceral fat, the most dangerous fat of all and is highly associated with many Western diseases.
- Coconut Oil will give them glowing skin, radiant hair, and a clear brain.
If you like hearing things like that, then you’re in luck, because coconut oil CAN and WILL provide you with a flat belly.
#1 American Society for Microbiology’s journal Sphere
#2 Medical Daily – Kumamoto C, et al. Coconut oil shows promise in the prevention of deadly bloodstream infection.mSphere. 2015.
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